In this episode, Nicky discusses ways to reduce waste and save money with guests Sherill Baldwin and Rachel Schnable. They emphasize the environmental and financial benefits of recycling, reducing single-use items, and being more conscious of resource consumption. Sherill explains that recycling conserves resources like raw materials, energy, and labor, and can help reduce landfill and incineration waste. Rachel highlights the importance of repairing, donating, and composting to minimize trash. They also introduce “unit-based pricing” for trash disposal, where people pay based on the amount of trash they generate, incentivizing waste reduction. Sherill and Rachel suggest simple changes like using cloth instead of paper towels, and investing in reusable items. They also mention Manchester’s innovative food waste program with drop-off stations that encourage residents to compost rather than trash food waste. The conversation encourages listeners to rethink their consumption habits for a more sustainable lifestyle.